Strawberry Ice Cream

SUGAR-FREE, GLUTEN-FREE, LOW-CARB, KETO-FRIENDLY

DESCRIPTION

100% Strawberry realness! Brought down to you from our local strawberry farmers up north (we're all about supporting local).

We brought out the natural flavor from the strawberries (one of the very few fruits you can have on keto) and enhanced it with our trusty sweetener mix (monkfruit and erythritol) to temper the fruit's natural sourness - it even made the ice cream texture more awesome!

INGREDIENTS AND MACROS

Key Ingredients: Heavy Cream, Monkfruit, Erythritol, Eggs, Strawberries

Macros per Serving Size (125 ml) / 450 ml jar: 92.1 Calories, 9.1 g Fat,  1.5 g Protein, 1.1 g Net Carbs

CONSUMPTION AND STORAGE

Keep frozen. Recommended consumption within 30 days.

Thaw for 10-15 minutes at room temperature (if frozen solid) for serving at the best consistency. 

Avoid letting the ice cream melt completely. Since this ice cream is made with all - natural ingredients with no other chemical additives during processing, some settling / separation can occur.